A restaurant situated in the fashionable area of London’s Covent Garden is causing quite a stir with a new range of ice cream that they are calling Baby Gaga.
The latest addition to their range of ice cream’s is different from most in that is churned from breast milk and served with a rusk and optional shot of Calpol or Bonjela.
Baby Gaga is on sale at the restaurant Icecreamists for a mere £14.00 a time and the provider of the expressed milk who has described her employment as a ‘recession beater’, believes that if more mother’s were aware of how tasty breast milk is more would consider breast feeding their babies.
Victoria Hiley responded to an advert at the establishment appealing for breast milk and gets £15.00 for every ten ounces of milk that she can provide.
Mrs Hiley’s donation was expressed on site and pasteurised before being churned with Madagascan vanilla pods and lemon zest.
The owner of Icecreamists Matt O’Connor says that fourteen other women have come forward to offer their services and insists that health checks made on the donors were the same used by hospitals to screen blood donors.
“If it’s good enough for our children, it’s good enough for the rest of us,” he said. “Some people will hear about it and go yuck – but actually it’s pure organic, free-range and totally natural.”
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