Buzzin Bizarre

Just when you thought you had all the cookbooks you would ever need a new idea arrives although I can’t see it selling that many copies.

The Testicle Cookbook: Cooking With Balls, and yes it does exactly what it says on the cover!  It is an online book from the chef Ljubomir R. Erovic.

Not only does this eccentric cook have years of experience at being a gastronome of gonads but he has also the organiser of the annual World Testicle Cooking Championship in Serbia.

Here’s the video, showing the cooking of the balls and a newsreader who can’t wait to get her lips around a ladle full!